Dianna Brescia is a wellness cook, holistic lifestyle creator, and chronic illness coach living in Los Angeles. After almost going blind from late-stage neurological Lyme disease and experiencing a devastating breakup, Dianna created a safe space in the kitchen and founded
Kitchen Remedy, a boutique chef service which she currently heads. Dianna serves as a mentor in the Global Lyme Alliance Peer to Peer Mentor Program. She loves the beach, her morning meditation, and long drives along the Pacific Coast Highway.
